Hello to anybody out there who's still following me after half a year of no posts.
I didn't mean to stop blogging completely, it just happened. To be quite honest, when I opened up blogger just now, I had kinda forgotten how to use it.
So I guess I'll catch you up on what's been going on in my life for the past six months or so, just the highlights :-) or at least the things I have pictures of anyway.
My last post was in June to show off the purses my sweet hubby gave me for my birthday.
Earlier in June, my cousin Calondra got married. Cali is one of my favorite people in the whole world and I am so happy for her and Robert, they are so sweet together.
The wedding was at a lovely old farmhouse in Virginia.
I had the pleasure of making their wedding cake. The cake was chocolate and lemon poppy seed with buttercream frosting and decorated with gumpaste hydrangea petals and a big bow.
I'm trying to remember if anything interesting happened during July.
We went to a fun 4th of July party at a friends house, and I made these chocolate covered pretzels.They were a big hit and I've made them a couple of times since then with other seasonally appropriate sprinkles.
July was really freakin' hot, so I'm sure I mostly just stayed at home in the air conditioning for most of the month. Oh, I did think of something else! I met with a lady who needed wedding and groom's cakes in August (I'll get into that in a minute). She wanted some of the groom's cakes to be red velvet, so I made three sample cakes for her. One was a scratch recipe from Paula Deen that used oil, one was from the Food Network that used butter, and the other was a Duncan Hines mix. Personally, I like the butter one best, and my hubby liked the oil one best, but the lady and her family? They liked the mix best. Yeah I know! I couldn't believe it either. But that was okay with me, it made my job of baking cakes a lot easier. The last few weeks of the month were spent preparing for this big wedding event.
So, back to the wedding cakes. The friend of a friend was getting married and wanted me to do her cakes. The situation was that it was a second marriage for her and the groom and she wanted to have a private wedding at her house. There were a lot of people she didn't want to come to the wedding, but didn't want to hurt anyone's feelings, so she had a reception at church a week before the private wedding at her house, and she wanted the exact same wedding cake for both events. So I made the exact same cake two weekends in a row. Y'all, these cakes were huge. The bottom tier was 16", the middle was 12", and the top was 8". The flowers are real orchids (thankfully I didn't have to make 30 orchids for each cake!).
In addition to the wedding cake, I also made three 10" red velvet cakes with cream cheese frosting and pecans, two 10" chocolate cakes with chocolate buttercream and ganache, and a 14" chocolate groom's cake decorated to be a dartboard. I made the dartboard ahead of time, but when I went to transfer it to the cake, I broke part of it and had to COMPLETELY REDO THE ENTIRE THING the morning of the wedding! Talk about stressful! The first time it took about 5 hours, the second time it only took about half as long. The dartboard is made of individually cut pieces of fondant pieced together and the "metal" parts are royal icing painted with Pearl Dust and clear vanilla extract mixture.
I also made a birthday cake for my friend Courtney.
The rest of August was spent recovering from all of the cake making LOL! Not really, I'm just kidding. The rest of August was spent planning my itinerary for our upcoming trip to LAS VEGAS!
I made a 40th birthday cake for my good friend's husband who is a big MSU fan. It was a 2 layer half sheet with Bully on it. He loved it :-)
On September 11th, Wesley and I went to a really fun go kart race in Columbus at Propst Park. I think I'm lucky we don't have a place to store a go kart, because I think he wants to buy one! Anyway, here are a few pictures from the race.
Then we went to Las Vegas from the 19th-26th. Mr. McHacker had a conference/training to go to and since he had already been to Las Vegas without me (twice) there was no way I was going to let him go without me again. Thanks to the wedding cakes from August, I had some spending money to have fun with. Wesley really enjoyed his training and stuff and I really enjoyed sleeping late every day and shopping. Heavenly. I have about eleventy bajillion pictures, and I should probably do a separate post with just Vegas pictures. But don't hold your breath. Y'all know how I am about blogging! So here are a few in case I don't get around to that post LOL.
We stayed at Caesar's Palace.
Replica of the David statue in Caesar's.
Fountain in front of the Forum Shops.
Waiting for a fountain show to start at the Bellagio.
The glass flowers hanging from the ceiling at the Bellagio.
A greenhouse in the Conservatory/ Botanical Gardens in the Bellagio.
The Paris Hotel and Casino at night.
Mr. McHacker and me with Yellow in front of M&Ms World.
Lots of stuff I wanted to buy in the Coca-Cola store.
Some shots of the Sirens of TI show.
Flamingos in the bird habitat at the Flamingo Hotel and Casino.
The MGM Grand lion.
Mr. McHacker's coworker had a small costume party the weekend before Halloween which worked out really well for me since I had a cake to make and deliver the Friday before Halloween. I wanted to make an awesome vintage dress for my 50's housewife costume, but I came down with food poisoning the week that I was sewing it and didn't get it finished. So I improvised with a dress that I already had and it worked out okay. Forgive the iPhone picture quality and the fact that these were taken after the party, so my face is all shiny.
Carrie, a good friend from college, got married a couple of years ago, but at the time wasn't able to have a church wedding. So on their anniversary this year, they had a vow renewal ceremony. Her colors were teal and purple and this is the cake she wanted for the reception.
She loved it, it was exactly what she wanted. Well, she actually wanted buttercream icing, but that just wasn't doable since I had to drive it 5 hours from Starkville, MS to North Little Rock, AR. So it was iced with buttercream and then covered with fondant. I transported the tiers and assembled it when I got there. There was also a groom's cake, but I can't find the picture of it.
I sewed a lot in November, mostly aprons. I took pictures of them with my phone, but when we updated the phone a couple of weeks ago, I lost them, along with all of the other pictures I had taken in November and December :-(
Also, we had Thanksgiving here at our apartment this year. It was really great. My middle sister and her husband and kids came, as well as my mama and my oldest nephew's girlfriend. We fried a turkey and I made all kinds of stuff to go with it and we had a good time. I wish my youngest sister and her kids could have been here too, but it was okay since we did get to see them at Christmas. After we buy a house and have more room, I would love to host Thanksgiving every year!
I volunteered for a teacher friend who is the librarian at the school where I used to work. I made gingerbread men and took the stuff for the kids to decorate them, much like I did a couple of years ago. The school now consists of 3rd through 5th grade, so I already know most of the kids pretty well either from having taught them or through volunteering the past two years. I was able to decorate cookies with each class and it was a lot of fun for the most part. I also baked and decorated several dozen Christmas cookies for different folks and made a couple of cute birthday cakes for some little girls. Lost all of those pictures too. I also made my friend a new gingerbread train, since the last one I made her was broken with all of the moving around that happened this summer.
December was full of getting ready for Christmas. I bought more gifts than I made this year, but that's okay, because some years are just like that. Along with their gifts, I made gift baskets for everyone in my family using stuff from my stockpile. They all seem to like it and I think everyone genuinely looks forward to getting their basket full of stuff each Christmas. All of the gifts I received were thoughtful and very much appreciated.
2010 was a really good year for me. Life is good and I know that I am truly blessed. I hope 2011 will be just as good, and so far, it's off to a pretty good start.
So that brings us up to this month and now maybe I can get back to posting regularly again. Because honestly, I miss it.
Raspberry Crescent Rolls
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