Monday 6/22
Breakfast - Yogurt
Lunch - Leftover red beans and rice
Supper - Ham and cheddar quiche
Tuesday 6/23
Breakfast - Cereal
Lunch - Leftover quiche
Supper - Chicken Club Ring
Wednesday 6/24
Breakfast - Yogurt
Lunch - Leftover chicken club ring
Supper - Pork tenderloin, green bean casserole, macaroni and cheese
Thursday 6/25
Breakfast - Cereal or oatmeal
Lunch - Leftovers
Supper - Pork fried rice
Friday 6/26
Breakfast - Yogurt
Lunch - Leftovers
Supper - Cheeseburgers and french fries
Saturday 6/27
Breakfast - Cereal or oatmeal
Lunch - Homemade pepperoni pizza
Supper - Breakfast for supper (Affectionately known around here as "brupper")
Sunday 6/28
Breakfast - Yogurt
Lunch - Fettucine alfredo (the Knorr side dish kind) with chicken added
Supper - Baked chicken breast with lemon pepper, squash casserole, pasta salad
3 comments:
brupper! love it! HAPPY BIRTHDAY!!!!!!
I see you frequently have yogurt have breakfast--have you tried Fage, the Greek yogurt with the little sidecar of honey? It's a little more costly than Dannon (or obviously the store brand [Publix]) but well worth it when you want a little something special. Check it out;>)
HAPPY BIRTHDAY!!!
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